Top Kitchen Managers in Greater San Diego Area

Cory Zeller
Sr. Cook
Greater San Diego Area
Sr. Cook
Assistant Kitchen Manager
Digital Media / Marketing and Sales Assistant
Accounting Clerk
Accounting Clerk
Assistant Office Manager, Accounts Receivable, Accounts Payable, Payroll Clerk
Assistant Office Manager, Accounts Receivable, Accounts Payable, Payroll Clerk
Retail Clerk
Retail Clerk
Assistant Office Manager, Accounts Receivable, Accounts Payable, Payroll Clerk
Office Manager / Controller
Bartender
Bartender, Server, Marina Attendant, Campground Attendant
Bartender, Server, Marina Attendant, Campground Attendant
Server / Bartender
Server / Bartender
Helena College of Technology - University of Montana
Recommendations: 1
Insurance
Risk Management
Microsoft Excel
Customer Service
Sales
Negotiation
Marketing
Time Management
Daniel Vovchuk
Oyster Shucker
Greater San Diego Area
Oyster Shucker
Shift Supervisor
Data Analyst Intern (DAAD RISE Pro)
Steward & Kitchen Manager
Vice President (member through entire academic career)
Laboratory Assistant (DAAD RISE Scholar)
Research Assistant
Intern
University of California, Davis
Pontificia Universidad Católica de Chile
Casa Grande High School
The Johns Hopkins University - Paul H. Nitze School of Advanced International Studies (SAIS)
Recommendations: 0
Food Industry
Laboratory
Food Science
Product Development
Food
Leadership
Culinary Arts
Data Analysis
Chelsea Coleman
Kitchen Manager
Greater San Diego Area
Kitchen Manager
University of Virginia
Recommendations: 0
Social Media
Public Speaking
Social Media Marketing
Event Planning
Event Management
Marketing
Fundraising
Nonprofits
Mariela Magoni
Chef Instructor (Latin Cuisine and A la Carte)
Greater San Diego Area
Chef Instructor (Latin Cuisine and A la Carte)
Kitchen Manager
Lead Line Cook
Pantry and Pastry Chef
Head Chef
Steward
Chef's Assistant
The Art Institute of California
The Art Institute of California - San Diego
Recommendations: 0
Culinary
Menu Development
Cooking
Restaurants
Food
Culinary Skills
Culinary Management
Culinary Education
Georges Pinel
Pastry Chef & Food Consultant
Greater San Diego Area
Pastry Chef & Food Consultant
Pastry Chef production
Pastry Chef Production
Assistant Kitchen Manager
Lead Pastry Cook /Baker
Ecole Nationale Superieur des Beaux Arts de Paris, France
Sofitel Culinary Center
Recommendations: 0
HACCP
Food Processing
Pastry
Recipes
Food
Chef
Cooking
Baking
Colin Ramsey
Branded Accounts Coordinator
Greater San Diego Area
Branded Accounts Coordinator
Manager
A little bit of everything...
chef / cook
Kitchen Manager
Massasoit Community College
San Diego Mesa College
Recommendations: 0
Production Management
Warehouse Management
Quality Control
Logistics Management
Accounts Receivable
Customer Service
Management
Sales
Guifre Mora
General Manager (MIT)
Greater San Diego Area
General Manager (MIT)
Culinary, BOH Specialist Training Manager
Regional Chef Culinary Partner
Executive Kitchen Manager, Senior Manager, Assistan Kitchen Manager
Sous Chef
Executive Chef
Chef de Partie
National culinary school
Coronado High School
Recommendations: 0
Food
Food Safety
Culinary Skills
Food Service
Menu Development
Restaurant Management
Fine Dining
Restaurants