Top Kitchen Managers in Greater New York City Area
Matthew Hecht
General Manager
Greater New York City Area
General Manager
Manager
General Manager/Consultant
Co-Owner
Operations Manager
General Manager
Owner, General Manager, Executive Chef
Multi Unit Manager, Opening Team Manger
Beverage Manager
Kitchen Manager
Shift Supervisor
Johnson and Wales University
Southern Vermont College
French Culinary Institute
Recommendations: 16
Cooking
Culinary Skills
Restaurants
Menu Development
Hospitality
Training
Strategy
Recipes
m****[email protected]
Juan Feliciano
Regional Manager
Greater New York City Area
Regional Manager
Training General Manager
Kitchen Manager
Operations Manager
Senior Operations Manager
Server Trainer
University of Phoenix
City University of New York-College of Staten Island
Bishop Ford High School
Recommendations: 10
Catering
Food & Beverage
Restaurant Management
Menu Development
Hospitality
Restaurants
Accounting
Building Relationships
b****[email protected]
Ferry van Lier
Dutch tour guide
Greater New York City Area
Dutch tour guide
Certified Health Coach
Kitchen Manager
Sous Chef
General Manager
Owner
Yankee Stadium Supervisor
Senior Food & Beverage Manager
Assistant Director of Room Service
Food & Beverage Manager / Culinary Operations Manager
worldwide Assistant Food & Beverage Manager
Maitre d' Hotel
Dining Room Supervisor / Beverage Manager
Institute of Intergrative Nutrition
MBO
Recommendations: 9
Cooking
Forecasting
Budgets
Marketing
Microsoft Office
English
French
German
f****[email protected]
Mark Siems, PMP
Director of Manufacturing
Greater New York City Area
Director of Manufacturing
Secretary/Treasurer
Sales Manager
Business Development Manager
Kitchen Manager
Umpire
Security/Bartender
Northeast Regional Sales Manager
Geographic Outside Account Manager
Inside Account Representative
Outside Sales Representative
Account Executive
IASSC
Technology Institute (Online)
Manchester Community College
State University of New York College at Plattsburgh
Brewster
Recommendations: 4
Assembly
Manufacturing
Manufacturing Management
Manufacturing Engineering
Manufacturing Operations
Contract Manufacturing
Engineering
Automation
t****[email protected]
Joselito Garcia
Assistant Chef
Greater New York City Area
Assistant Chef
Kitchen Manager
Snackbar/Kitchen Manager
Shoe Depot Manager
Snack Attendant
Kitchen Assistant
Salvage Technician
Kitchen Assistant and Kitchen Staff
Apple Genius
Heald College
DeVry University
Montclair State University
Rutgers, The State University of New Jersey-Newark
Kearny High School
Recommendations: 4
C++
Troubleshooting
Customer Service
Microsoft Office
HTML
Microsoft Excel
Computer Hardware
PowerPoint
d****[email protected]
Lauren LaPenna
Food Stylist
Greater New York City Area
Food Stylist
Freelance Food Stylist
Freelance Food Stylist and Assistant
Kitchen Manager
French Culinary Institute
Niagara University, New York
Recommendations: 3
Magazines
Styling
Photo Shoots
Photography
Food
Editorial
Lifestyle
Food & Beverage
l****[email protected]
l****[email protected]
Paul Romano, Jr
District Partner
Greater New York City Area
District Partner
Culinary Director
Executive Kitchen Manager
The Culinary Institute of America
Arlington High School
Recommendations: 3
Multi-unit
Grand Openings
Team Building
Team Leadership
Sales Growth
Business Growth
Strategic Leadership
Business Expansion
p****[email protected]
Jacqueline Boroda
Special Education Teacher
Greater New York City Area
Special Education Teacher
Lanyard Specialist
Student Teacher
Student Teacher (9-10 year olds)
Assistant Division Head: Newcomers (kindergarten to first grade)
Tutor at P.S. 199, Jessie Isador Straus (fourth grade)
Student Teacher (third grade)
Administrative Assistant
Advocacy Intern
Intern
Barista
Kitchen Manager
Student Executive Board: Social Chair/Special Projects Coordinator
Legal Intern: Child Protection Unit
Usher
Senior Camp Counselor (summer position)
Volunteer
Volunteer
Volunteer
Volunteer
Cashier
NYU Steinhardt School of Culture, Education and Human Development
Binghamton University - College of Community and Public Affairs
Maimonides High School
Recommendations: 2
Microsoft Office
Word
Outlook
Excel
PowerPoint
Transcription
Tabs
Practice Master
j****[email protected]
Anthony Beller
Managing Partner
Greater New York City Area
Managing Partner
Assistant Pastry Chef
Head Chef / Office Manager / Kitchen Manager
Communications Manager
Human Resources, Office Management, Copyright and Licensing
Western Governors University
French Culinary Institute
Summit International School
Recommendations: 1
Event Planning
Event Management
Hospitality
Parties
Culinary Skills
Corporate Events
Menu Development
Time Management
b****[email protected]
Adam Wolfthal
Development Associate
Greater New York City Area
Development Associate
Account Manager
Director of Marketing and Communications
Director of Business Development
Community Listings Collector
Kitchen Manager
Author
Financial Healthcare Coordinator
Marketing Representative
Intern
Dowling College
Dowling College
State University of New York at Buffalo
Bay Shore High School
Recommendations: 1
Efficiency Management
Event Planning
Management
Budget
Marketing
Microsoft Office
Research
Social Media
a****[email protected]
Derek Anasiewicz
District Manager
Greater New York City Area
District Manager
Regional General Manager
Private Dining Room Server
Captain
Assistant General Manager
Exec Sales Manager
Exec Traveling Chef
Kitchen Manager
Culinary Institute of America
Western Center for Technical Studies
Recommendations: 0
Hospitality Management
Restaurant Design
Wine Knowledge
Wine Pairing
Food Safety
Food Industry
Hospitality Industry
Food Retail
d****[email protected]
d*****@thelittlebeet.com
Valerie Molina
Kitchen Manager and Catering (Marketing) Specialist
Greater New York City Area
Kitchen Manager and Catering (Marketing) Specialist
Customer Service Associate
Sales Associate
Barista
Sales Associate
Hostess/Waitress
Sales Associate
Texas Tech University
Texas A&M University
Recommendations: 0
Multicultural
Higher Education Leadership
Independent Thinking
Creativity
Social Media Marketing
Spanish-speaking
Critical Thinking
Goal Oriented
v****[email protected]
Liliana Cabrera
Kitchen Manager
Greater New York City Area
Kitchen Manager
Food Photography Assistant
Chef
Chef
Garde Manger (Extern)
Senior Researcher
Institute of Culinary Education
Five Towns College
Recommendations: 0
Promotions
Restaurants
Music
Hospitality
Inventory Management
Team Building
Licensing
Budgets
l****[email protected]
Nicole Papantoniou
Test Kitchen Assistant
Greater New York City Area
Test Kitchen Assistant
Assistant Food Editor at Family Circle Magazine
Managing Editor and Food Editor
Senior Testing Editor, Kitchen Appliances Lab at Good Housekeeping
Deputy Director, Kitchen Appliances Lab at Good Housekeeping
Assistant Web Editor at More magazine
Test Kitchen Manager
Product Analyst and Technical Writer
Freelancer
Test Kitchen Associate
International Culinary Center
Natural Gourmet Institute for Health and Culinary Arts
State University of New York at New Paltz
Recommendations: 0
CMS
Content Strategy
Freelance Writing
Copywriting
Newsletters
Fact-checking
Research
Online Publishing
n****[email protected]
Giuseppe Sciglitano
Line Cook
Greater New York City Area
Line Cook
Kitchen Manager 2007
Lead Cook
Sous Chef
2002-2003 Bergen Community College Culinary Arts
Recommendations: 0
c****[email protected]
Peter Swetits
Software Developer
Greater New York City Area
Software Developer
Web Developer
Kitchen Manager
The College of New Jersey
Recommendations: 0
Microsoft Office
Customer Service
Microsoft Excel
Microsoft Word
Teamwork
PowerPoint
Time Management
Research
p****[email protected]
Ted MacMaster
Vice President of Operations
Greater New York City Area
Vice President of Operations
District Manager
General Manager
Catering Director
Chef Manager
Chef/Partner
Kitchen Manager
Orange Coast College
The Culinary Institute of America
Recommendations: 0
Income Statement
Leadership
P&L
Catering
Management
Event Management
Budgets
Restaurants
t****[email protected]
Victoria Segal
Operations Assistant
Greater New York City Area
Operations Assistant
Event Coordinator
Senior Project Manager
Kitchen Manager
Kitchen Staff & Office Manager
Special Events Manager
Maketing Coordinator
Boston University
Recommendations: 0
Corporate Events
Event Planning
Social Media Marketing
Event Management
Hotels
Hospitality
Budgets
Public Relations
v****[email protected]
Jason Hernandez
General Manager
Greater New York City Area
General Manager
General Manager
Training General Manager
General Manager
General Manager
Managing Partner
Kitchen Director, Kitchen Manager
General Manager
Recommendations: 0
j****[email protected]
Adam Tomczyk
Senior General Manager - Heathrow Airport
Greater New York City Area
Senior General Manager - Heathrow Airport
General Manager
Senior Operations Manager
Internship
Operations
Co-Founder | VP of Operations
General Manager - Wimbledon
Co-Founder | VP of Operations
Kitchen Manager
Co-Founder
The Economic School of Banking Specialties
Recommendations: 0
Performance Management
Profit
Coaching
Recruitments
Retail
Forecasting
Team Building
Customer Service
a****[email protected]
a****[email protected]
Anthony Perdigao
Manager
Greater New York City Area
Manager
Kitchen Manager
Senior II Manager
Food & Beverage Manager
Manager
Manager
Food & Beverage Manager
Chubb Institute
Rutgers University
Recommendations: 0
Restaurant Management
Menu Development
Restaurants
Fine Dining
Culinary Skills
Food & Beverage
Banquets
Catering
a****[email protected]
Abbie Jakubovic
Math Teacher
Greater New York City Area
Math Teacher
Kitchen Manager
Head Waiter/Kitchen Manager
Touro College
Yeshiva Derech Hatalmud
Recommendations: 0
Microsoft Excel
Microsoft Word
PowerPoint
Writing
Public Speaking
Critical Thinking
Leadership
Team Management
a****[email protected]
Nick Orr
Director Of Operations
Greater New York City Area
Director Of Operations
Service Manager
Kitchen Manager
General Manager
Recommendations: 0
n****[email protected]
Jason O'Toole
General Manager
Greater New York City Area
General Manager
Manager
General Manager
Kitchen Manager
Assistant Manager/Kitchen Manager
Executive Chef
Florida Atlantic University
Recommendations: 0
Inventory Management
Leadership
Talent Acquisition
Customer Service
Training
P&L Management
Cost Planning
Budget Process
j****[email protected]
Jack Wilkinson
Experience Director
Greater New York City Area
Experience Director
Field Casting Producer for American Pickers
Production Assistant
Hospitality Manager
Volunteer
Volunteer
Casting Associate
Kitchen Manager
Contributor at the Healing Garden
Field Casting Producer for American Pickers
DJ SilkieWilk
Music Supervision Intern
Creative Department Intern
Parsons School of Design
Duke University
Semester at Sea
St. Sebastian's High School
Upright Citizens Brigade Theater
Recommendations: 0
m****[email protected]
Joselito Garcia
Assistant Chef
Greater New York City Area
Assistant Chef
Assistant Manager
Data Management Analyst
Kitchen Manager
Snackbar/Kitchen Manager
Shoe Depot Manager
Institute of Culinary Education
Heald College
DeVry University
Recommendations: 0
d****[email protected]
j****[email protected]
Gabriel Ben-Dor
3 Year Pathway Medical Student for Combined Neurology-Psychiatry
Greater New York City Area
3 Year Pathway Medical Student for Combined Neurology-Psychiatry
Life Sciences Research Assistant
Mental Health Clinic Coordinator & former Patient Navigator Coordinator
Grove House Kitchen Manager
Project Manager and Former Consultant
IRB #2 (non-medical human subjects research) and #5 (medical human subjects research) Panel Member
Stanford-Brown iGEM Team Member / EAP Intern
Research Assistant
Consultant Intern
NYU School of Medicine, Sackler Institute of Graduate Biomedical Sciences
Stanford University
Recommendations: 0
Rodent Surgery
Neuroscience
Research Ethics
Medical Ethics
Synthetic Biology
Matlab
GIMP
Management
g****[email protected]
Nathaniel Hill
Exective Steward
Greater New York City Area
Exective Steward
Stewarding Manager
Kitchen Manager
Executive Steward
Chief Steward
Director of Purchasing Newark Airport terminal C
Executive Steward/ Events Services Manager
Director of Stewarding
Executive Steward
Director of Operations/ F&B Controller
Executive Steward
Chief Steward/ Sr. IRD Manager
Executive Steward/ Purchasing Manager
Asst. Ecexcutive Steward/ Executive Wine Steward
Automotive High School
Recommendations: 0
Hospitality Management
Hotels
Food & Beverage
Catering
Event Management
Operations Management
Hospitality
Restaurants
n****[email protected]
n****[email protected]
Abbey Schwartz
Managing Partner
Greater New York City Area
Managing Partner
General Manager
General Manager
Operating Partner
General Manager
Kitchen Manager
Recommendations: 0
Restaurant Management
Menu Development
Restaurants
Fine Dining
Culinary Skills
Food Service
Food & Beverage
Catering
m****[email protected]
Tommy Rosatelli
Media Buyer
Greater New York City Area
Media Buyer
Assistant Negotiator, National Broadcast - Unilever
New Business Development
Caller
Media Payables Analyst
Special Projects
Kitchen Manager
James Madison University
James Madison University - College of Business
Recommendations: 0
Customer Service
Microsoft Excel
Microsoft Word
PowerPoint
Marketing
Microsoft Office
Social Media
Time Management
r****[email protected]
Alberto Perez-Rojas
sous chef
Greater New York City Area
sous chef
Junior Sous Chef
Kitchen Manager
Chef/ Owner
Jr. Sous Chef
Executive Chef
Sous Chef
Recommendations: 0
Cuisine
Spanish
Italian
Japanese
French
Fine Dining
Menu Development
Menu Engineering
a****[email protected]
Robert Serafin
Director
Greater New York City Area
Director
Director - Multi Unit
Director
Chef / Director
GM / Chef Manager
Executive Chef
Garde Manger/Assistant Kitchen Manager
Painters Tavern
The Culinary Institute of America
Recommendations: 0
Menu Development
Restaurants
Hospitality
Catering
Food & Beverage
Sanitation
Food Service
Culinary Skills
s****[email protected]
Avi Nagel
Field Inspector
Greater New York City Area
Field Inspector
Designer, Project Manager
Draftsman & Project Manager
Participant
Family Support Worker
Kitchen Manager, Social Media and Communications, Baker
Student Advocate & Wellness Coordinator
Organizer
School for International Training
Center for Global Learning
Clark University
Columbia University in the City of New York
Waldorf School of Saratoga Springs
Recommendations: 0
Conflict Resolution
Program Development
Community Outreach
Community Organizing
Public Relations
Nonprofits
Youth Development
Grant Writing
a****[email protected]
Mike Toback
Kitchen Manager
Greater New York City Area
Kitchen Manager
Kitchen Manager
Assistant Kitchen Manager/ Trainer
Team Member/Trainer
· Kitchen Team Lead
Team Member/Trainer
Colorado Technical University Online
Colorado Technical University
Recommendations: 0
Teamwork
Restaurant Management
Restaurants
Time Management
Food & Beverage
Inventory Management
Customer Service
Cooking
t****[email protected]
Piper Kenny
Founder
Greater New York City Area
Founder
Actor and Writer
Bartender
General Manager
Prop Trader
Assistant Market Maker
Founder and CEO
Vice President Private Client Group
Broker Trainee
Broker Trainee
Kitchen Manager
Line Cook and Food & Beverage Purchasing Agent
Line Cook
Dishwasher & Prep cook
University of New Haven
University of Houston
Sullivan County Community College
Recommendations: 0
Sales
Entertainment
Hospitality
Restaurants
Start-ups
p****[email protected]
Kevin Washall
General Manager
Greater New York City Area
General Manager
Sales Territory Manager
Purchasing Manager
Outside Sales Representative
Manager
General Manager
Assistant Manager and Kitchen Manager
Collections Representative and Credit Clerk
University of Delaware
Archmere
University of Delaware
Recommendations: 0
k****[email protected]
Meagan Burbidge
Director of Special Events
Greater New York City Area
Director of Special Events
Server
Banquet Server
Banquet Server, Server
Server
Kitchen Manager
Account Coordinator
Intern
University of Michigan
Recommendations: 0
Adobe Creative Suite
Brand Development
Marketing Strategy
Illustrator
Digital Strategy
Direct Marketing
Relationship Marketing
InDesign
m****[email protected]
Justin Poly
Chef/Manager
Greater New York City Area
Chef/Manager
Culinarian
Banquet Cook I
PM Kitchen Manager
McIntosh College
Recommendations: 0
Culinary Skills
Menu Development
Catering
Culinary Management
Banquets
Food & Beverage
Sanitation
Menu Costing
p****[email protected]
Chef David Mita
Kitchen Manager
Greater New York City Area
Kitchen Manager
Chef
French Culinary Institute
Recommendations: 0
Recipes
Social Media
Personal Chef Services
Event Management
Catering
d****[email protected]
Joseph Retaleato
Creative Director
Greater New York City Area
Creative Director
Kitchen Manager, Graphic Designer
LIU Post
Recommendations: 0
Logo Design
Illustration
Email Marketing
HTML
Advertising
Graphic Design
InDesign
Illustrator
j****[email protected]
j****[email protected]
ERIC M. SIEGEL
Financial Advisor
Greater New York City Area
Financial Advisor
Universal Life Minister
Director of Food Services
Bar Manager
Senior Kitchen Manager/Mentor
Kitchen Manager at Famous Dave's BBQ
Johnson and Wales University
Johnson and Wales University
Recommendations: 0
Restaurants
Labor Control
Process Scheduler
Fine Dining
Culinary Skills
Food Service
Menu Development
Multi-unit
e****[email protected]
Eloy Guzman
Kitchen Manager
Greater New York City Area
Kitchen Manager
Head Cook
DeVry University
Laguardia Community College
ICS Learn
Recommendations: 0
Outlook
HTML
Photoshop
Public Speaking
Management
Visio
Adobe Acrobat
Project Planning
e*****@outlook.com
David Delgado
Restaurant Manager
Greater New York City Area
Restaurant Manager
Kitchen Manager
Sales Associate,Department Manager
Front End Manager
Chester High School
Recommendations: 0
Managing Workflow
Food & Beverage
Marketing
Management
kitchen managment
Labor Management
Microsoft Excel
Microsoft Office
d****[email protected]
j****[email protected]
Jillian Noone
Front End Engineer
Greater New York City Area
Front End Engineer
Front End Developer
Web Development Immersive | Front End Web Developer
Kitchen Manager
The Culinary Institute of America
The Culinary Institute of America
General Assembly
Recommendations: 0
JavaScript
WordPress
CSS
HTML
jQuery
Photoshop
InDesign
AngularJS
Jean Gourdet
Hospitality Professional: Food Runner to Waiter to Kitchen Manager
Greater New York City Area
Hospitality Professional: Food Runner to Waiter to Kitchen Manager
Various Restaurant Positions
General Manager (Chef Operator)
Assistant General Manager
Kitchen Manager
Purchasing Manager
Line Cook
Recommendations: 0
Cooking
Restaurant Management
Inspiring People
Healthy Eating
Healthy Lifestyles
Purchasing
Sanitation
Food Quality
k****[email protected]
