Top Food & Beverage Directors in Greater Chicago Area
Randall Sansom
Chief Academic Officer / Corporate Executive Chef
Greater Chicago Area
Chief Academic Officer / Corporate Executive Chef
Chef Instructor
Executive Chef / Food & Beverage Director
Art Institute of Austin
Art Institute of Houston
Recommendations: 5
Teaching
Educational Leadership
Curriculum Development
Culinary Skills
Menu Development
Restaurants
Food & Beverage
Catering
Michael Jurgielewicz
Business Development Manager
Greater Chicago Area
Business Development Manager
Sales and Driver Relations Manager
Program Director
Onboard Intern
Executive Chef
Procurement Director
Intern
Active Member
Assistant Food & Beverage Director
Server
FOH Function Manager
Summer Intern
Attendant
Employee
Student
Cornell University
Hamburg Area High School
Recommendations: 1
PowerPoint
Workshop Facilitation
Customer Service
Microsoft Word
Microsoft Excel
Event Management
English
Networking
m*****@cornell.edu
desi guimon
Director of Operations
Greater Chicago Area
Director of Operations
Food & Beverage Director
Food & Beverage Director
Southern Illinois University, Carbondale
Recommendations: 1
Food
Food Service
Food Safety
Food Industry
Menu Development
Hotels
Hospitality
Food & Beverage
d****[email protected]
Cesar Dovalina
Founder/President
Greater Chicago Area
Founder/President
Food & Beverage Director/Assistant Comptroller
St. Norbert College
Marist High School
Recommendations: 0
Grocery
Entrepreneurship
Forecasting
Cooking
Strategic Planning
Facilities Management
Food Service
Fresh Produce
k*****@prodigy.net
Greg Nemeth
General Manager - Wildfire/ Lettuce Entertain You Enterprises
Greater Chicago Area
General Manager - Wildfire/ Lettuce Entertain You Enterprises
Managing Partner
General Manager
AGM
Food & Beverage Director
California Culinary Academy
California State University-Hayward
Recommendations: 0
Menu Development
Restaurants
Fine Dining
Food Service
Food & Beverage
Wine
Catering
Banquets
g****[email protected]
Anne Branson
Director of Special Events - Office of Medical Advancement
Greater Chicago Area
Director of Special Events - Office of Medical Advancement
Food & Beverage Director
Private Event Director
Marketing and Sales Director
Sr. Event Consultant
Catering Sales Specialist
Catering Sales Assistant
Co-Executive Chef
Food and Beverage Manager
The Culinary Institute of America
University of Wisconsin-Stout
Recommendations: 0
Catering
Food & Beverage
Menu Development
Hospitality
Restaurants
Banquets
Culinary Skills
Food
a****[email protected]
