Top Cooks in Greater St. Louis Area

Elizabeth Deschamps
Bartender
Greater St. Louis Area
Bartender
Aviation Operations Specialist
Assistant to the Director of Volunteer Services at Knox College
Hostess and Prep Cook
Southern Illinois University, Carbondale
Knox College
Recommendations: 1
Military Experience
Security Clearance
Adaptability
Customer Service
Leadership
Strategic Planning
Project Planning
Outlook
Sheranda Gunn
Front Desk Staff
Greater St. Louis Area
Front Desk Staff
Food Server, Barista, Room Service
Cashier / Hostess, Wardrobe Attendant, Cocktail Server
Cook / Aide
Hickey College
Recommendations: 0
Microsoft Excel
Microsoft Office
Microsoft Word
PowerPoint
Research
Leadership
English
Outlook
Shawn Zell
Performance Chef/Dietitian
Greater St. Louis Area
Performance Chef/Dietitian
Team Chef / Dietitian
Dietetic Intern
Kitchen Manager/Sous Chef
Sous Chef
Nutrition Intern/Chef
Nutrition Support Service Worker
Line Cook/Prep
Intern/Line Cook
Saint Louis University
Johnson & Wales University-Denver
Johnson & Wales University-Denver
Recommendations: 0
Inventory Management
Staff Supervision
Staff Management
Menu Development
Menu Design
Order Entry
Food Safety
Food Service
Stephen Kroeger
Quality and Process Control Supervisor
Greater St. Louis Area
Quality and Process Control Supervisor
Quality Assurance Specialist
Quality Assurance
Quality Assurance
package handler
Prep Cook
University of Missouri-Columbia
St. Charles Community College
Recommendations: 0
Food Science
Food Quality
Food Chemistry
Logistics
Food Safety
Warehousing
Inventory Management
Customer Service
Yorel Cox
Sales
Greater St. Louis Area
Sales
Sales Associate
Nighttime Manager, Cashier, Cook
Illinois College
Recommendations: 0
sloane marshall
Financial Analyst
Greater St. Louis Area
Financial Analyst
Cashier/ Cook
Finance Intern
Floor Supervisor
Financial Services Intern
Lindenwood University
Lindenwood University
St Johns College
Recommendations: 0
Kevin Goebel
Accountant
Greater St. Louis Area
Accountant
Intern
Laborer
Pizza Cook
Webster University
Staunton High School
Recommendations: 0
Microsoft Excel
Time Management
Accounting
Concrete
Microsoft Word
PowerPoint
Microsoft Office
Access
Katelyn Ryder
Program Manager
Greater St. Louis Area
Program Manager
Nutrition Program Associate
Line Cook
Database Assistant
Foodservice Management Intern
Line Cook
University of Missouri-Columbia
The University of New Mexico
Central New Mexico Community College
Recommendations: 0
Bonita Broyles
Assistant Community Manager
Greater St. Louis Area
Assistant Community Manager
Office Manager
Head Cashier - Food Service
Store Manager
Waitress - Cook
Bank Check Collections
Store Manager
Assistant Store Manager
Northwest High School
Recommendations: 0
Christian Acuff
District Chef
Greater St. Louis Area
District Chef
Executive Chef / Owner
Executive Chef / Owner
Kitchen Manager
Chef de Cuisine
Chef de Partie
Grillardin / Lead Cook
Sous Chef
Lead Cook
Web Developer
Quality Inspector / Source Inspector
Fiscal Systems Analyst
L'Ecole Culinaire
Vatterott College
Bloomsburg University of Pennsylvania
Recommendations: 0
Culinary Skills
BBQ
Menu Development
Catering
Cooking
Banquets
Food
Cuisine
Kevin Lant
Structural and Payload Design Engineer
Greater St. Louis Area
Structural and Payload Design Engineer
Structural Design Engineer
Structural Design Intern
Drafting Intern
Laborer
Cook
University of Nebraska-Lincoln
Recommendations: 0
CATIA V5
ENOVIA LCA
Mechanical Product Design
Relational Design
Boeing PDM
Boeing IVT
Microsoft Office
AutoCAD
Timothy Zilber
System Administrator
Greater St. Louis Area
System Administrator
Advanced Android Support Technician
Prep Cook
Broadband Technician
Cavalry Scout
Line Service Technician
ITT Technical Institute-Arnold
Recommendations: 0
Team Building
Military
Customer Service
Leadership
Security
Security Clearance
Microsoft Office
Training
Jacob Dittrich
Securities Operations Specalist
Greater St. Louis Area
Securities Operations Specalist
Corporate Trainer/ Cook
URCA Research Leader
Research Leader
Southern Illinois University, Edwardsville
Southern Illinois University, Edwardsville
Southern Illinois University
Recommendations: 0
Financial Forecasting
Demand Forecasting
Data Analysis
Econometrics
Business Analysis
Financial Analysis
Financial Modeling
Statistical Modeling
Maya Fernandez
Marketing Specialist
Greater St. Louis Area
Marketing Specialist
Intern
Nutrition and Fitness Coach
Lab Assistant and Independent Researcher
Waitress and Cashier
Waitress
Cook
Community Outreach and Education Intern
Intern and Docent
IE Business School
University of Michigan
Saint Louis University Madrid
University of California, Los Angeles
Clayton High School
Recommendations: 0
Spanish
Microsoft Office
Social Media
Time Management
Teamwork
Public Speaking
Research
Microsoft Excel
Catherine Arendt, RD, LD
Registered Dietitian
Greater St. Louis Area
Registered Dietitian
Registered Dietitian, Cook
Dietetic Intern
Volunteer
University of Connecticut
Fontbonne University
Recommendations: 0
Recipe Development
Nutrition Education
Nutritional Counseling
Public Speaking
Wellness
Vincent Herr
Owner, Host, Web Admin
Greater St. Louis Area
Owner, Host, Web Admin
Lead Line Cook
Crew Trainer
Data Analyst
Research Clerk
Production
Southwestern Illinois College
Collinsville High School
Recommendations: 0
Database Administration
HTML
Microsoft Office
Microsoft Excel
Access
Graphic Design
Lisa Hartnagel
Plant Secretary
Greater St. Louis Area
Plant Secretary
Customer Service
Customer
Temp Worker
Receptionist
Receptionist
Dietary Cook
Sanford Brown Business College
Edwardsville High School
Recommendations: 0
Insurance
Administrative Assistants
Customer Service
Outlook
Lotus Notes
Invoicing
Access
Teamwork
Joseph LeVart
Corrections Officer I
Greater St. Louis Area
Corrections Officer I
Cook II
Material Handler
Baker/Pastry Chef
Banquet Chef & Conference Room Coordinator
East Central College
East Central College
Recommendations: 0
Cooking
Baking
Recipes
Pastry
Culinary
Cuisine
Menu Development
Casey Shiller
Executive Pastry Chef-Professor
Greater St. Louis Area
Executive Pastry Chef-Professor
Executive Pastry Chef
Executive Pastry Chef
Pastry Cook
Pastry Cook
Johnson and Wales University
Recommendations: 0
Pastry
Chef
Culinary Skills
Cooking
Menu Development
Catering
Food Service
Fine Dining
Timothy Yohe
Contributing Writer
Greater St. Louis Area
Contributing Writer
Contributing Writer
Line Cook
Contributing Writer
Grill Cook, Line Cook
St. Louis Community College
University of Missouri-Saint Louis
Kent State University
Recommendations: 0
Microsoft Excel
PowerPoint
Microsoft Word
Problem Solving
Teaching
Research
Critical Thinking
Social Media
Jeremy Nilsson
Temp
Greater St. Louis Area
Temp
Cook 2
Cook II
Cook
Technical Services Writer
Front End Security Coordinator
Shift Leader
Santa Barbara City College
San Marcos High School
Santa Barbara City College
Recommendations: 0
Carl Washington
Copy Center Clerk/Warehouse Associate
Greater St. Louis Area
Copy Center Clerk/Warehouse Associate
Special Service Engineer
Preparation Cook
Janitor / Maintenance Technician
Janitor / Maintenance Technician
Custodial Engineer / Houskekeeping
Shift Supervisor
Dishwasher / Preparation Cook
Custodial Engineer / Houskekeeping
Busser / Barback
Preparation Cook
Marketing Representive
Saint Louis Community College-Forest Park
Everest College, Earth City, Missouri
Mers Gooodwill Industries
Roosevelt High School, Saint Louis, Missouri
Soldan
Recommendations: 0
Medical Billing
Compliance
Budgeting
Visual Basic
Business Strategy
New Business Development
Account Management
Distribution
Jessica Solari
Kitchen Manager
Greater St. Louis Area
Kitchen Manager
Prep Cook
Account represenitive
Account representitive
Le Cordon Bleu
Recommendations: 0
Edmund Jennings
Sous Chef
Greater St. Louis Area
Sous Chef
Gill Cook / C.S.C.
Chef Apprenticeship/ Line Cook
Delivery Driver/ Phone Operator
Columbus State Community College
Westerville North High School
Recommendations: 0
Menu Development
Food
Cooking
Banquets
Time Management
Management
Customer Service
Microsoft Office
Scott Verstraete
sales warehouse
Greater St. Louis Area
sales warehouse
Cook Italian Resturant
ASA Education Foundation
Florissant Community College
Dale Carnegie
Recommendations: 0
Sales Management
Inventory Management
Purchasing
Customer Service
Negotiation
Retail
Key Account Management
Evan Wintermantel
Line Cook
Greater St. Louis Area
Line Cook
Line Cook
Cook
Summer Academy Adjunct Teacher
Shift Manager
Detailer/Courier
St. Louis Community College - Forest Park
Webster University
DeSmet Jesuit
Recommendations: 0
Ingredients
Food Service
Team Building
Food
Dreamweaver
Spanish
Public Speaking
Customer Service
Zachary Femmer
IT Helpdesk Specialist
Greater St. Louis Area
IT Helpdesk Specialist
Cook I
Night Auditor
Server/Host
Server/Host
Busser/Server
Server
Southern Illinois University, Carbondale
University of Missouri St. Louis
Recommendations: 0
Typing
Microsoft Word
Microsoft Excel
Microsoft Publisher
Windows 7
Project Planning
Critical Thinking
Hospitality
Rodney Phillips
Cook
Greater St. Louis Area
Cook
Cook/ Utility
Music Producer/Songwriter/Audio Engineer/Artist/Graphic Designer/Web Designer
Cook
Caregiver
Telemarketer
Telemarketer
Vatterott College-Berkeley
Anthem formerly known as Allied Medical College
Recommendations: 0
Cooking.
Producing,writing,and recording music.
Graphic Design
Logo Design
Father
Songwriting
Music Industry
Music
James Ibrahim
Cook III
Greater St. Louis Area
Cook III
Commis II
Freelance Culinary Representative and Product Promoter
Chef's Assistant (Freelance)
Sandwich Artist
International Center for Culinary Arts, Dubai
East Valley Institute of Technology
Recommendations: 0
International Cuisines
Fine Dining
Culinary Skills
Menu Development
Food Preparation
Recipes
Cuisine
Sanitation