Top Chefs in Greater Philadelphia Area
Jeff Gibbard
President and Founder
Greater Philadelphia Area
President and Founder
Social Business Strategist
Keynote Speaker: Social Business, Social Media, Marketing
Blogger (Social Business, Social Media Marketing, etc.)
Podcaster (Social Business, Social Media Marketing, etc.)
Digital Lead
Executive Vice President
Adjunct Professor
Director, Social Media Practice Group
Interactive Marketing Specialist / Consultant
MBA Graduate Student
Front Office Coordinator
Owner and Executive Chef
Drexel University - LeBow College of Business
Temple University
Schreiber High School
Recommendations: 22
Social Media Marketing
Social Media
Email Marketing
SEO
Blogging
Social Networking
Facebook
Public Speaking
j****[email protected]
j*****@truevoicemedia.com
Kahlil Wyche
CEO
Greater Philadelphia Area
CEO
Owner/President/Executive Chef
Executive Chef
System Administrator
ATM Tech
Kitchen Manager
PFC
Penn Foster
Pennsauken High
Recommendations: 15
Online Marketing
Sports Nutrition
Fine Dining
Customer Service
Food
Team Building
Restaurants
Budgets
c****[email protected]
m****[email protected]
Bonnie Eisner
Consultant, & Facilitator for Non-Profits
Greater Philadelphia Area
Consultant, & Facilitator for Non-Profits
Outside Consultant for Visions and Values Gala
Development Committee Member, 25th Anniversary Committee, Chair Artist for All Seasons 2013
Guest Chef
Director, Special Projects
President,Owner
Lesley University
Penn State - University Park
University of Pennsylvania
Coursera.org
Recommendations: 12
Marketing Strategy
Fundraising
Organizational Leadership
Strategic Planning
Team Building
Facilitators
Community Outreach
Entrepreneurship
b****[email protected]
Robert LaBoy
Area Executive Chef I
Greater Philadelphia Area
Area Executive Chef I
Executive Chef II
Chef de Cuisine
Restaurant Chef
Restaurant Chef
Restaurant Chef
Banquet Chef
Sous Chef
Sous Chef
Sous Chef
Atlantic Community College
Recommendations: 11
Culinary management
Culinary
Menu Development
Sanitation
Restaurants
Gourmet
Food
Staff Training
r****[email protected]
Kenneth Espejo
Sales Manager - Philadelphia
Greater Philadelphia Area
Sales Manager - Philadelphia
Project Manager / Business Development / Crew Operations
Business Development / Technical Production / Project Management
Technical Producer
Business Development / Project Management / Design
Catering Chef
Recommendations: 10
Staging
AV
Special Events
Audio
Video
Lighting
Production
Corporate Events
t****[email protected]
Mike Mantia
Talent Scout
Greater Philadelphia Area
Talent Scout
Executive Chef
Executive Sous Chef
Sous Chef
Culinary Institute of America
Recommendations: 8
Food
Food Service
Food Safety
Food Preparation
Menu Development
Sanitation
Restaurants
Cuisine
m****[email protected]
Quinn McCord
Executive Chef
Greater Philadelphia Area
Executive Chef
Executive Chef
Executive Sous Chef
Executive Sous Chef
Sous Chef
Johnson and Wales University
Ohio Wesleyan University
Recommendations: 6
College Teaching
Master Scheduling
Cost Management
Cost Containment
Banquets
Menu Design
Purchasing
Fine Dining
q****[email protected]
Naomi Kauffman
Digital Media Analyst
Greater Philadelphia Area
Digital Media Analyst
Sous Chef
Account Executive
Senior Sales Associate, Social Media Manager
Promotions Intern
Resident Activities Volunteer
Temple University
Warwick High School
Recommendations: 5
Visual Merchandising
Microsoft Excel
Microsoft Word
Adobe Creative Suite
High Organizational...
Listening to customers
Food Preparation
Account Management
t****[email protected]
Bill Leffler, CDM, CFPP
Director of Food and Nutrition, CDM, CFPP
Greater Philadelphia Area
Director of Food and Nutrition, CDM, CFPP
General Manager
General Manager
General Manager
Executive Chef
Acting General Manager
Regional Executive Chef
Area Chef
Executive Chef
Executive Chef
Executive Sous Chef
Restaurant Chef
Restaurant Chef
Johnson and Wales University
Recommendations: 5
Staff Retention
Catering
Restaurants
Menu Development
Budgeting
Event Planning
P&L
Culinary
c****[email protected]
Chef Donnell Jones-Craven
EAT Cafe General Manager
Greater Philadelphia Area
EAT Cafe General Manager
Culinary Strategy Consultant
Executive Sous Chef
Food & Beverage Manager
Assistant General Manager
Manager/Kitchen Manager
Food Service Director/Chef
Production Chef
Art Institute of Atlanta
Morehouse College
Recommendations: 5
Menu Development
Culinary Skills
Food & Beverage
Hospitality
Hospitality Industry
Event Management
Gourmet
Food Safety
d****[email protected]
Brian Duffy
On Air Chef
Greater Philadelphia Area
On Air Chef
Corporate Executive Chef/ Product Development
Corporate Exec Chef Kildare's Irish Pubs, Harvest Seasonal Grill
Executive Chef
On Air Personality
Executive Chef
The Restaurant School
Delaware County Community College
Recommendations: 4
Restaurants
Culinary Skills
Seafood
Cooking
Food
Event Planning
Catering
Event Management
c****[email protected]
Claudia Hill
Regulatory Affairs Specialist
Greater Philadelphia Area
Regulatory Affairs Specialist
Product Development Engineer
Specialty Instruments Engineering Co-Op
Product Development Engineering Co-Op
Engineering Aid (Co-op)
Assistant Pastry Chef
Regulatory Affairs Certificate: Medical Devices
Graduate Certificate in Engineering Management
Drexel University
Drexel University
Culinary Institute of America
Recommendations: 4
Pro Engineer
Design Control
Engineering
Machining
CAD
Product Development
FDA
Biomedical Engineering
c****[email protected]
Angela Capanna
Certified Substitute Teacher
Greater Philadelphia Area
Certified Substitute Teacher
actress
Owner - Personal Chef and Baker
Chef Partner
Chef Instructor/Demonstrator
On-premise Dessert Caterer
Server
Server
Server
American Personal & Private Chef Association
Gloucester County College
ServSafe
Recommendations: 4
Menu Development
Cooking
Food
Baking
Catering
Recipes
Food Preparation
Restaurants
a****[email protected]
Marilyn Del Duca
Health & Wellness Coordinator
Greater Philadelphia Area
Health & Wellness Coordinator
Sales & Marketing
Executive Director
Owner
Manager
Chef, Garde Mange
The Restaurant School of Philadelphia
Hatboro-Horsham High School
Recommendations: 4
Health
Nutrition
Wellness
Lifestyle
Fruit
Vegetables
Wellbeing
Healthcare
m****[email protected]
Bobby Daddis
Owner, Co-Founder, Real Estate Technology & Marketing Expert, REALTOR®
Greater Philadelphia Area
Owner, Co-Founder, Real Estate Technology & Marketing Expert, REALTOR®
Co Founder
REALTOR®
Executive Chef
North Carolina State University
Shawnee High School
Recommendations: 4
First Time Home Buyers
Sellers
Short Sales
Rentals
Real Estate
Luxury Homes
Real Estate Transactions
Luxury
Marc Suppin
Executive Chef
Greater Philadelphia Area
Executive Chef
Firefighter
Executive Chef/Owner
Executive Chef
CATERING CHEF
EXECUTIVE CHEF
EXCUTIVE CHEF
TEACHER ASSISTANT
Johnson & Wales University
Recommendations: 4
Microsoft Word
Microsoft Excel
Culinary Skills
Leadership
Banquets
Hiring
Restaurants
Food
m****[email protected]
m****[email protected]
Marc Silverberg CFBE,CEC
Professional Chef
Greater Philadelphia Area
Professional Chef
Chef Insrtuctor
Director of Food and Beverage
Director of Food and Beverage
V.P. of Food and Beverage
Executive Chef
The Culinary Institute of America
Philadelphia Restaurant School
Recommendations: 3
Microsoft Office
Food & Beverage
Forecasting
Banquets
Human Resources
Team Building
Retail
Recipes
c****[email protected]
gordon greenlee
Restaurant Chef
Greater Philadelphia Area
Restaurant Chef
Gourmet Restaurant Chef
Gourmet restaurant Chef
Restaurant Chef
Assistant Restaurant Chef
Assistant Restaurant Chef
cook
Culinary Institute of America
Recommendations: 3
Casino
Food & Beverage
Hospitality
Hotels
Restaurants
Hospitality Management
Menu Development
Pre-opening
r****[email protected]
Eric Montijo
Executive Chef
Greater Philadelphia Area
Executive Chef
Owner
Executive Chef
Executive Chef
Philadelphia's Corporate Chef
Line Cook
Walnut Hill College TRS
Recommendations: 2
Culinary Skills
Food Service
Food
Menu Development
Restaurants
Catering
Fine Dining
Cooking
e****[email protected]
Tia McDonald
Purchasing Director
Greater Philadelphia Area
Purchasing Director
Director of Culinary Operations
Senior Operations Support Specialist
Sr. Operations Support Manager/Development Chef
Senior Executive Chef
District Executive Chef
Southern New Hampshire University
Culinary Institute of America
Farmington High School
Recommendations: 2
Development Chef
Cost Control
Purchasing
Inventory Management
Food
Culinary Skills
Food Service
Menu Development
t****[email protected]
Leo J. Borm III
Executive Chef
Greater Philadelphia Area
Executive Chef
Chef De Cuisine / at Andreotti's Catering, Batlleship N.J / Chef consultant
Executive Chef
Executive Chef Penrods in Miami Beach Florida
Recommendations: 2
Cuisine
Gourmet
Italian cuisine
Menu Creation
Food Cost
Food Preparation
Cooking
Baking
b****[email protected]
Shawn-Michael Fair
General Manager
Greater Philadelphia Area
General Manager
General Manager
General Manager
General Manager
General Manager
General Manager
Assistant General Manager
Assistant General Manager
Food and Beverage Manager
Assistant Restaurant Chef
Restaurant Shift Manager
Line Chef
Assistant Sous Chef
Executive Sous Chef
Fairleigh Dickinson University
Fairleigh Dickinson University
Johnson and Wales University
Recommendations: 2
Banquets
Menu Development
Food & Beverage
Micros
Restaurants
Hotels
Culinary Skills
Hospitality
c****[email protected]
Volker Voege
Outlet Sous Chef
Greater Philadelphia Area
Outlet Sous Chef
Outlet Chef
Sous Chef
Pastry Chef
Privat Chef
Commis de cuisine
Commis de cuisine
Kaufmannische Schule II Aachen Germany
Gewerbliche Schulen Dueren Germany
Hauptschule St. Josef Dueren Germany
Recommendations: 2
Hotels
Casino
Cuisine
Resorts
Hospitality
Food & Beverage
Budgets
Catering
v****[email protected]
Michael McCabe
Executive Chef - Entrepreneur
Greater Philadelphia Area
Executive Chef - Entrepreneur
Executive & Master Chef
Executive Chef - Entrepreneur
Night Manager/Assistant Store Director
Head Chef/Kitchen Concept Design
Executive Chef
Executive Chef - Entrepreneur
Consultant Chef/Small Percentage Partner
Consultant Chef
Consultant Chef
Consultant Chef/Acting Chef
Managing Director/Executive Chef
Consultant Chef/Acting Chef
Executive Chef
Outlet Chef/Consulting Chef
Executive Chef/Consulting Chef
Group Executive Chef
Chef Consultant/Partner, Head Chef, Chef, Sous Chef, Pastry Chef, etc.
The Culinary Institute of America, Hyde Park, NY
The American University, Washington, DC
Recommendations: 1
Culinary Skills
Cuisine
Food & Beverage
Fine Dining
Menu Development
Food
Recipes
Seafood
f****[email protected]
Michael Giletto
Executive Chef
Greater Philadelphia Area
Executive Chef
Executive Chef
Institute of the Culianry Arts
Jna Institute of Culinary Arts
Recommendations: 1
Food
Cooking
Food
Culinary Skills
Television
Gourmet
Restaurants
Hospitality
c****[email protected]
Joel Minkoff
Corporate Manager of Culinary Research, Product Development, Innovation and Commercialization
Greater Philadelphia Area
Corporate Manager of Culinary Research, Product Development, Innovation and Commercialization
Research and Development Chef
Senior Research and Product Development Chef
Sr Research Chef
Drexel University
The Culinary Institute of America
Cinnaminson HS
Recommendations: 1
Culinary Skills
Sauces
Recipes
Pizza
Chef
Product Development
Food Industry
Food Science
j****[email protected]
Chef Stephanie Guidry
CEO / Executive Chef
Greater Philadelphia Area
CEO / Executive Chef
Area Unit Manager
Banquets / New Hire Trainer
BOK
Recommendations: 1
Restaurants
Catering
Menu Development
P&L
Pre-opening
Culinary Skills
Non-profit Volunteer
Banquet Operations
t****[email protected]
Betsy Hunt
NJ & PA Licensed Real Estate Agent
Greater Philadelphia Area
NJ & PA Licensed Real Estate Agent
Real Estate Agent
Proprietress, Chef, Server, Innkeeper
President
Chef
Princeton School of Real Estate
Bucks County Community College
College of St. Elizabeth
Recommendations: 1
Real Estate
Residential Homes
Investment Properties
Sales
Catering
Selling
Commercial Real Estate
Marketing
e****[email protected]
Marla Feder
Meal Demonstrator
Greater Philadelphia Area
Meal Demonstrator
Kitchen Assistant
Chef Assistant
IT Consulting Professional
Call Center Consultant
IT Consulting Professional
IT Consulting Professional
Call Center Consultant
IT Consulting Professional
Director, Client Services
Director, Customer Service
Culinary Arts Institute of MCCC
Thomas Jefferson University
Hahnemann University
Recommendations: 1
Call Center
Business Analysis
Process Analysis
Project Management
Leadership
Vendor Management
Visio
User Acceptance Testing
m****[email protected]
Paul Csi
Photographer / Manager
Greater Philadelphia Area
Photographer / Manager
Chef
???
Recommendations: 1
Photography
Weddings
Portraits
Digital Photography
Photoshop
Graphic Design
Customer Service
Portrait Photography
p*****@lafayettehillstudios.com
Wayne F. Dibert
Restaurant Chef
Greater Philadelphia Area
Restaurant Chef
Restaurant Chef
Restaurant Chef
Firefighter
Sous Chef
Transportation
Bucks County Community College
Pennsbury School DIstrict
Recommendations: 1
Menu Development
Restaurants
Cost Control
Food & Beverage
Food
Pre-opening
Scheduling
Planning
w****[email protected]
w****[email protected]
Locke Johnston
Executive Chef
Greater Philadelphia Area
Executive Chef
Executive Chef
Executive Chef
The Culinary Institute of America
Recommendations: 1
l****[email protected]
Fabian Gil-castaneda
International Operations Coordinator
Greater Philadelphia Area
International Operations Coordinator
Store Manager
Sous Chef
Recommendations: 0
Healthcare
Healthcare Management
Operations Management
Process Improvement
Customer Service
Logistics
Change Management
Management
f****[email protected]
Barry Giordano
Senior Director of Operations
Greater Philadelphia Area
Senior Director of Operations
Director of Culinary
Director of Food Services
Production Manager
Executive Sous Chef
Executive Sous Chef
Executive Chef
Johnson & Wales University
Recommendations: 0
Chef
g****[email protected]
quincy logan
Chef de Cuisine
Greater Philadelphia Area
Chef de Cuisine
Chef de Cuisine
Chef De Cuisine
executive chef
sous chef
Atlantic Cape Community College
Atlantic Cape Community College
Recommendations: 0
Food
Food Cost
Menu Design
Menu Development
Fine Dining
Banquets
Chef
Cooking
c****[email protected]
Chef Bernard Talley
Corporate Executive Chef
Greater Philadelphia Area
Corporate Executive Chef
Germantown High School
Recommendations: 0
Food Industry
Food Service
Food
Consumer Products
Cuisine
Culinary Education
Cooking
Culinary Skills
c****[email protected]
Andrew Abruzzese
Executive Chef
Greater Philadelphia Area
Executive Chef
University of Delaware
Notre Dame High School
Recommendations: 0
Menu Development
Culinary Skills
Catering
Food & Beverage
Banquets
Restaurants
Fine Dining
Team Building
a****[email protected]
Pascal Vittu
owner
Greater Philadelphia Area
owner
FOH
Consultant
Maitre d'hôtel
Chef de rang
Maitre d'hôtel
Maitre d'hôtel
Maitre d'hôtel
Chef de Rang
College Montplaisir (82,Montauban, FRANCE) Lycée d'Hotellerie et de Tourisme (31, Toulouse, FRANCE) Lycée Professionnel de Souillac (Périgord, FRANCE)
Recommendations: 0
Hospitality
Fine Dining
Wine
Culinary
Restaurants
Food
Hospitality Management
Food & Beverage
p****[email protected]
Marilyn Anthony
Adjunct Professor/ Dept of Strategic Management
Greater Philadelphia Area
Adjunct Professor/ Dept of Strategic Management
Executive Director
Freelance writer
Co-creator and Project Manager
Eastern Regional Director
Chef/Owner
CEO
Business Development
District Manager
Restaurant and Room Service Manager
General Manager
Chef Instructor
Brown University
Cornell University
University of Pennsylvania
Recommendations: 0
Non-profits
Community Outreach
Public Relations
Event Management
Social Entrepreneurship
Sustainability
Educational program development
Customer Service
m****[email protected]
Leonard Markert, CPCU, ARM
Underwriter
Greater Philadelphia Area
Underwriter
Major Accounts Intern
Restaurant Chef
Construction Laborer
Lifeguard
St. Joseph's University
Recommendations: 0
Customer Satisfaction
CRM
Commercial Lines
Staff Development
Underwriting
Property & Casualty Insurance
Insurance
Leadership
l****[email protected]
juan pablo quiroz chauviere
Executive Chef
Greater Philadelphia Area
Executive Chef
The Culinary Institute of America
Recommendations: 0
p****[email protected]
h****[email protected]
Rob Nourie
General Manager
Greater Philadelphia Area
General Manager
Pre Owned Manager
Executive Chef
University of North Carolina at Wilmington
Recommendations: 0
Customer Retention
Customer Satisfaction
Automotive
Automobile
Sales Management
Sales
Vehicles
Customer Service
r****[email protected]
Geoffrey Wade
Wordpress Developer
Greater Philadelphia Area
Wordpress Developer
Application Developer - Financial Industry
Chef
Villanova University
La Varenne, L'Ecole de Cuisine
Marquette University
Recommendations: 0
g*****@paraclete.com
g*****@gotwade.com
Zachary Kudzmas
Sous Chef
Greater Philadelphia Area
Sous Chef
Catering Chef
Sous Chef
Sous Chef
Sous Chef
Junior Architect
Drexel University
Drexel University
Recommendations: 0
Management
MICROS
Microsoft Office
Microsoft Excel
Strategic Planning
Adobe Creative Suite
Sales Analysis
Revenue Analysis
z****[email protected]
Drew Smalbach, CEC
Executive Chef
Greater Philadelphia Area
Executive Chef
Executive Chef
Executive Chef
Chef de Cuisine / Interm Executive Chef
Executive Sous Chef
Banquet Chef
Johnson and Wales University
Culinary Institute of America
Recommendations: 0
Cost Controls
Creative Menu Development
Cost Engineering
Sanitation
Banquets
Culinary Management
Food Preparation
Food Service
c****[email protected]
Ben Hollinger
Executive.Sous Chef
Greater Philadelphia Area
Executive.Sous Chef
Executive Chef
Executive Chef
Executive Chef
Executive Chef
Culinary Institute of America
Recommendations: 0
Menu Development
Fine Dining
Culinary Skills
Catering
Banquets
Restaurants
Restaurant Management
Country Clubs
j****[email protected]
Mike Kummery
Cook
Greater Philadelphia Area
Cook
Garde Manager
Owner
Barista, Cook
Line Cook, Barista
Barista
Chef
Meat Chef/First cook
Garde Manager
Pastry Cook, Hot Appetizer Chef, Garde Manager
Garde Manager (Salad Line Cook)
Line cook, expeditor
Franklin & Marshall College
Recommendations: 0
Espresso and Tea
Fine Food
French Cuisine
American Cuisine
Moroccan Cuisine
Desserts
Chef
Recipes
m****[email protected]
William Struebing
DevOps Engineer - Department of BioInformatics
Greater Philadelphia Area
DevOps Engineer - Department of BioInformatics
Supervisor of Scientific Computing
Data Analyst and Support Specialist
Sous Chef
Admissions Specialist
Translator and Kaizen Team Member
Sous Chef
Sous Chef
DevOps Engineer
DevOps Engineer
The Pennsylvania State University
Delaware County Community College
Penn State University
Recommendations: 0
Comedy
Spanish
Spanish translation
DevOps
Java
C++
Portuguese
Excel
w****[email protected]
Christopher Calvanese
Sous Chef
Greater Philadelphia Area
Sous Chef
Operator/ Executive chef
Sous Chef
Sous Chef
The Restaurant School of Philadelphia
Allentown College of St. Francis De Salles
St Joseph's Prep
Ancillae Assumpta Academy
Recommendations: 0
Proficient Butcher
Multilingual
Expert Pasta Maker
Food
Cuisine
Sauces
Pastry
Menu Design
c****[email protected]
Chef Matt Bloch
independent Business partner
Greater Philadelphia Area
independent Business partner
Chef de Cuisine
Insitute of Culinary Education
Recommendations: 0
c****[email protected]
Jesse Acri
Test Kitchen Coordinator
Greater Philadelphia Area
Test Kitchen Coordinator
Executive Sous Chef
Prep/Banqueting Chef
Line Cook/Cook II
Sales Associate
Line/Prep Cook
The Culinary Institute of America
Cardinal O'Hara High School
Recommendations: 0
i****[email protected]
Aaron Bellizzi
Co-Founder
Greater Philadelphia Area
Co-Founder
Sous Chef
Executive Chef
Sous chef
Chef de partie
Chef tournade
Culinary Institute of America
Recommendations: 0
Microsoft Word
Microsoft Excel
Operations Management
Sanitation
Fine Dining
HACCP
Menu Development
Inventory Management
b****[email protected]
Michelle Wilson
Executive Chef
Greater Philadelphia Area
Executive Chef
Art Institute of Philadelphia
Souderton Area High School
Recommendations: 0
Restaurants
Food
Restaurant Management
Food
Culinary Skills
Cooking
Hospitality
Banquets
m****[email protected]
Nicole Ellison
Luxury Service Purveyor
Greater Philadelphia Area
Luxury Service Purveyor
Creator and Executive Chef
Owner - Interior Designer & Decorator
Owner - Executive Chef/Event Producer
Executive Chef/Cosmetologist & Esthetician
Temple University
Recommendations: 0
Entertainment
Event Planning
Marketing Strategy
Television
Social Media
Live Events
Social Networking
Film
e****[email protected]
Amy Casale
Author/ Chef
Greater Philadelphia Area
Author/ Chef
President
Actor
Adelphi University
Recommendations: 0
Alcoholic Beverages
Tequila
Brand Development
Cooking
Wine & Spirits Industry
Beverage Industry
Advertising
Entertainment
a****[email protected]
Abimael Famania
Sous Chef
Greater Philadelphia Area
Sous Chef
Recommendations: 0
Microsoft Office
Management
Microsoft Excel
Leadership
Training
Process Improvement
Restaurants
Sales
a****[email protected]
Heijung Park-Colameco
Broker Sales
Greater Philadelphia Area
Broker Sales
Broker Sales
Broker Sales Person
Pastry Chef
Culinary Institute of America
Pratt Institute
Ducksung Women's college
Recommendations: 0
Buying & selling
Real Estate Transactions
Cape May Homes
CMA
Open Houses
Short Sales
Buyers
Luxury
h****[email protected]
Richard Pepino
Executive Chef of Hospitality and Sports Management
Greater Philadelphia Area
Executive Chef of Hospitality and Sports Management
Ex. Chef
Chef Instructor
Food Service Director and Corporate Chef
Line Cook, Sous Chef, Server, Expo
Drexel University
Friends Central
The Restaurant School
Recommendations: 0
r****[email protected]
Clara Park
Chef Instructor
Greater Philadelphia Area
Chef Instructor
Consultant
Private Chef
Recipe Developer, Tester, Writer
Chef in Residence
Chef
Food Writer/Restaurant Reviewer
Recipe developer, tester and writer
Food stylist
Korean translator
Host/writer Food News, Editor of newsletter
cook
line cook
cook
cook
Extern
work study
Baldwin
Columbia University in the City of New York
Institute of Culinary Education
University of Chicago
Recommendations: 0
Recipes
Cooking
Restaurants
Culinary
Blogging
Social Media
Writing
Culinary Skills
c****[email protected]
Dan Kremin
Exclusive Private Chef
Greater Philadelphia Area
Exclusive Private Chef
Barclay Prime - Executive Chef/ Executive Sous Chef
Buddakan - Sous Chef
Blue Angel -Sous Chef
Chef
Sous Chef
Lead Line Cook
The Restaurant School at Walnut Hill College
Malvern Preparatory School
Recommendations: 0
Serve Safe Certified
Menu Development
Time Management
Spanish
Fine Dining
Menu Costing
Catering
Restaurant Management
d****[email protected]
Chris Paulikas
Chef De Cuisine
Greater Philadelphia Area
Chef De Cuisine
Sous Chef
Executive Sous Chef
Executive Sous chef
Sous Chef
Sous Chef
Culinary Consultant
Executive Chef
Johnson & Wales University
Dr Phillips
Recommendations: 0
Chef
Culinary Skills
Menu Development
Cuisine
Cooking
Recipes
Fine Dining
Restaurant Management
c****[email protected]
Chef Joe Brown
Culinary Director / Executive Chef
Greater Philadelphia Area
Culinary Director / Executive Chef
Executive Chef
Executive Chef
Chef/ Owner
Owner
The Restaurant School of Philadelphia
Recommendations: 0
Food Processing
Wedding Planning
Casual Dining
Sales
Food & Beverage
Restaurant Management
Food
Menu Development
c****[email protected]
Stephen Battista
Massage Therapist and Personal Trainer
Greater Philadelphia Area
Massage Therapist and Personal Trainer
Fitness Coach/Personal Trainer
Owner
Personal Chef
Sunshine Thai Massage
Anthem Institute
CPT-NPTI, American Kettlebell Instructor
Recommendations: 0
Personal Training
Kettlebells
Functional Training
Core Training
Strength Training
Conditioning
Fitness
Fitness Training
s****[email protected]
Alphonso Maiorani
Beverage Operations Manager
Greater Philadelphia Area
Beverage Operations Manager
Chef
Chef
Quarter Security
Chef
Art Institute of Philadelphia
Mainland Regional High School
Recommendations: 0
Culinary Skills
Alcoholic Beverages
Banquets
Bartending
Budgets
Casino
Catering
Chef
p****[email protected]
Kristin Schneider
Global Tax Enterprise Group
Greater Philadelphia Area
Global Tax Enterprise Group
Business Development, Leader Inside Sales
Leader of Insides Sales/ Senior Customer Service Representative
Customer Service/ Assistant to VP of Sales
Pastry Chef
Salesforce.com
The Restaurant School @ Walnut Hill College
Recommendations: 0
Salesforce.com
Customer Service
Business Development
Leadership
Lead Generation
Enterprise Software
Microsoft Office
Cold Calling
k****[email protected]
Stephen Calise
Chef/Owner
Greater Philadelphia Area
Chef/Owner
Assistant Store Manager
Executive Chef
Corporate Executive Chef
President
Executive Chef
Lieth's School of Food and Wine
Recommendations: 0
Restaurants
Restaurant Management
Food
Food
Culinary Skills
Fine Dining
Wine
Gourmet
s****[email protected]
Keith Varcoe
District Manager
Greater Philadelphia Area
District Manager
Food Service Director
Chef/Manager
Food Service Director
Asst. Food Service Director
First Assistant Manager
Food & Beverage Manager
Food & Beverage Manager
General Manager
General Manager/Consultant
Associate Manager
General Manager
Operations Manager
Executive Chef
Petty Officer 3rd Class
Honesdale High School
Honesdale High School
Recommendations: 0
Culinary Skills
Sanitation
Banquets
Income Statement
Food Preparation
Team Building
Inventory Management
Training
k****[email protected]
Joe Burgstahler
Meat cutter
Greater Philadelphia Area
Meat cutter
Meat cutter
Seafood Department Manager
Banquet Chef
Chef Instructor
Deli Department Assistant Manager
Saint Joseph's University
Cornell University
Lower Moreland High school
Recommendations: 0
Accomplished butcher
Innovative menu planner
Skilled Communicator
Recipes
Teaching
Merchandising
Food Industry
Inventory Management
j****[email protected]
Diane Fehder
Pastry Chef
Greater Philadelphia Area
Pastry Chef
Work Experience
Advertising Assistant
Intern
French Culinary Institute
Montclair State University
Recommendations: 0
Catering
Event Planning
Food & Beverage
Social Media
Public Speaking
Corporate Events
Event Management
Social Media Marketing
d****[email protected]
Devin Laws
Assistant General Manager
Greater Philadelphia Area
Assistant General Manager
Executive Chef
Sous Chef
Executive Chef
Sous Chef
Sous Chef
Line Cook
Line Cook
The Art Institute of Philadelphia
Recommendations: 0
Culinary Skills
Menu Development
Customer Service
Restaurant Management
Restaurants
Cooking
Banquets
Catering
d****[email protected]
Dominick Zirilli
Eastern Regional Sales
Greater Philadelphia Area
Eastern Regional Sales
Owner
Corporate Executive Chef
Executive Chef
Executive Chef
Philadelphia Restaurant School
Recommendations: 0
Culinary Skills
Menu Development
Restaurants
Catering
Restaurant Management
Cooking
Food
Recipes
t****[email protected]
Chef Lucmann Pierre
President
Greater Philadelphia Area
President
Owner/CEO & Executive Chef
Ramapo College of New Jersey
Recommendations: 0
Event Planning
Retail
Inventory Management
Customer Service
Event Management
POS
Team Building
Public Relations
l****[email protected]
Jay Zayac
Excutive Chef
Greater Philadelphia Area
Excutive Chef
Assistant Restaurant Chef
Assisant Chef/Sous Chef
Lead Cook
Line Cook
The Art Institute of New York City
St Peters College Jersey City Nj
Recommendations: 0
Pastry
Bartending
Chef
Cooking
Menu Development
Food
Culinary Skills
Food Safety
c****[email protected]
Joel Morein
Chef
Greater Philadelphia Area
Chef
Chef-Aramark
Chef / Chef Supervisor First Line Chef and Chef Supervisor
Executive Chef
Catering Manager
Chef/Catering Manager
Chef Manager
Chef Manager Village
Chef-Aramark
Chef Manager
Chef
Maitre d', Captain,Chef
Chef Manager
Catering Manager
The Restaurant School at Walnut Hill College
Recommendations: 0
Menu Development
Catering
Cooking
Food
Restaurants
Banquets
Sanitation
Chef
j****[email protected]
Phillip Villari Jr.
Account Executive
Greater Philadelphia Area
Account Executive
Territory Sales Manager
Sous Chef
Holy Cross
Recommendations: 0
Sales
Energy
Sales Presentations
Account Management
Contract Negotiation
Business Development
Customer Service
Direct Sales
p****[email protected]
Jonathan Chodosh
Partner
Greater Philadelphia Area
Partner
Head Chef
Intelligence: Classified
Chef
Kosher Supervisor
Lead Food Technologist Consultant
Product Development Technician (Contractor)
CO-OP; Apprentice to Master Brewer
Drexel University
Abington Senior High School
Recommendations: 0
Product Development
Food
Ingredients
R&D
Data Analysis
Quality Assurance
Budgets
Microsoft Excel
c****[email protected]
Lisa Rambow
School Nurse
Greater Philadelphia Area
School Nurse
Reiki Master
Pediatric Nurse
Pediatric Nurse
Health screening Nurse
Personal Chef
Owner and Operator
Emergency Room Technician
Medical Assistant
Office Manager and Clinical Assistant
Pharmacy Technician
Customer Service Representative
Certified Nursing Assistant
Bucks County Community College
Eastern Center for Arts and Technology
Montgomery County Community College
Lehigh Carbon Community College
Recommendations: 0
n****[email protected]
Ted Tsao
sushi Trainer
Greater Philadelphia Area
sushi Trainer
Japanese cuisine chef
Head Chef
sushi chef
Associate chef
Tokyo cookery academy general cooking course
Recommendations: 0
Cuisine
Time Management
sushi
HACCP
Japanese Cuisine
Menu Development
Sushis
t****[email protected]
Laura Kleiss
Executive Chef
Greater Philadelphia Area
Executive Chef
Chef
The Restaurant School at Walnut Hill College
Upper Darby high school
Recommendations: 0
Menu Development
Culinary Skills
Food
Catering
Fine Dining
Restaurants
Food
Banquets
l****[email protected]
Paula Fein
V.P., Business Development
Greater Philadelphia Area
V.P., Business Development
Research Associate
Apprentice Pastry Chef
Assistant Director MBA Admissions
Area Manager
University of Pennsylvania
Brandeis University
Recommendations: 0
Strategy
Program Management
Research
Public Speaking
Project Management
Entrepreneurship
Leadership Development
p****[email protected]
Angela Milani
Corporate Chef
Greater Philadelphia Area
Corporate Chef
Chief Operating Officer
Saint Joseph's University
The Art Institutes
Country Day School of the Sacred Heart
Recommendations: 0
Culinary Skills
Recipes
Gourmet
Cooking
Sauces
Food Service
Menu Development
Food
a****[email protected]
a****[email protected]
Thomas Kriebel
Corporate Chef
Greater Philadelphia Area
Corporate Chef
Executive Chef
Executive Chef
Recommendations: 0
Banquets
Food & Beverage
Menu Development
Fine Dining
Cuisine
Culinary Skills
Catering
Food
t****[email protected]
Lauren Wallick
Project Manager
Greater Philadelphia Area
Project Manager
Social Media Consultant on CercaTrova (a mobile scavenger hunt game)
Social Media Marketing Consultant
Executive Assistant
Assistant Pastry Chef
Marketing Manager
Marketing Assistant
Temple University
Recommendations: 0
Social Media Marketing
Email Marketing
Integrated Marketing
Social Media
Marketing Communications
Direct Marketing
Digital Marketing
Facebook
l****[email protected]
Nicholas Beenham
Senior Principal Engineer
Greater Philadelphia Area
Senior Principal Engineer
Principal Engineer
Snr Web Applications Engineer
Applications Engineer II
Web Applications Engineer I
Senior Programmer
Sous Chef
Software Development Engineer (Test)
Edinburgh Napier University
University of St. Andrews
George Heriots School
Recommendations: 0
SSL
Web Logic
Perl
Apache
Architecture
Java
Middleware
Weblogic
n****[email protected]
n****[email protected]
Anthony Casasanto
Owner
Greater Philadelphia Area
Owner
Office Manager
Chef, Owner
Pennsylvania Academy of Fine Arts
University of The Arts
Recommendations: 0
Art
Painting
Contemporary Art
Portraits
Restaurants
Chef
Pastry
Managerial
a****[email protected]
Scott Sachetti
Managing Partner
Greater Philadelphia Area
Managing Partner
Managing Partner
Dining Room Manager
Kitchen Manager
Bartender
Owner/Operator
Vice President Of Operations
Corporate Trainer
Sous Chef
Rowan University
Cumberland County College
Marymount University
Recommendations: 0
Restaurant Management
Food
Menu Development
New Restaurant Openings
Labor Control
Hospitality
Catering
ServSafe
s****[email protected]
steve yourl
Executive Chef
Greater Philadelphia Area
Executive Chef
Chef Manager
Company Name
Dover Downs Hotel & Casino
Temple University
Temple University
Recommendations: 0
Recipes
Menu Development
Fine Dining
Culinary Skills
Cuisine
Menu Costing
Gourmet
Food
s****[email protected]
Scott Deibert
Owner
Greater Philadelphia Area
Owner
Extern
Chef
The Culinary Institue Of America
Recommendations: 0
New Business Development
Restaurant Management
Chef
s*****@greensurfsolutions.com
Tiffany Cuffari
Owner/Chef
Greater Philadelphia Area
Owner/Chef
Sous Chef
Sous Chef
Food Stylist Assistant
Paint Specialist
Delran High School
Rowan College at Burlington County
Recommendations: 0
Catering
Restaurants
Food
Hospitality
Restaurant Management
Culinary Skills
Management
Cooking
t****[email protected]
Yariel Gonzalez
Banquet Chef
Greater Philadelphia Area
Banquet Chef
Chef Brigade
Kitchen Supervisor
culinary
Assembler
Corporate Banquet Lead Cook
Lead Cook
Banquet Lead
West Orange High School
Recommendations: 0
Banquets
Fine Dining
Menu Development
Hospitality Management
Food & Beverage
Culinary Skills
Catering
Cuisine
y****[email protected]
Iovonnie Negron
Executive Chef
Greater Philadelphia Area
Executive Chef
Executive Sous Chef
Executive Sous Chef
Executive Chef-Suite Catering
Executive Chef-Victors Club
Executive Chef
Executive Sous Chef
Banquet Chef
Recommendations: 0
Food Service
Pre-opening
Food Industry
Catering
Culinary Skills
Hotels
Recipes
Food Preparation
n****[email protected]
Michael Rakoski
Business Relationship Manager
Greater Philadelphia Area
Business Relationship Manager
Business Relationship Manager
Sous Chef
Dillworthtown Inn
Strayer University NJ
Elizabethtown College
Recommendations: 0
New Business Development
Management
Credit
Customer Satisfaction
Manufacturing
Cold Calling
Finance
Account Management
r****[email protected]
Richard Gottlob C.E.C
Chef
Greater Philadelphia Area
Chef
Chef de Partie
Chef
Chef
The Culinary Institute of America
Penn State University
Recommendations: 0
r*****@aol.com
Benny Tjahjadi
Sushi helper
Greater Philadelphia Area
Sushi helper
Owner
Delivery driver
Sushi helper
Sushi helper
Head Sushi Chef
Sushi Chef
Sushi Chef
Management Trainee
Kendall College
Kendall College
Recommendations: 0
Culinary Skills
Cuisine
Menu Development
Catering
Restaurants
Food
Hospitality Management
Resorts
b****[email protected]
Tim Zintz
Senior Concept Development Chef
Greater Philadelphia Area
Senior Concept Development Chef
District Executive Chef
Executive Chef
Executive Chef
Chef / Cook
Culinary Institute of America
Recommendations: 0
Inventory Management
Customer Service
Purchasing
Training
Public Speaking
Catering
Food
Event Management
z****[email protected]
Jen Kremer
Bakery Manager/Owner
Greater Philadelphia Area
Bakery Manager/Owner
Holistic Nutritionist/ Chef
Manager/ Consultant
Manager
Manager
Institute for Integrative Nutrition
Anne Arundel Community College
East Carolina University
Recommendations: 0
Personal Chef
Holistic Health Counselor
Sommelier
Nutrition
Holistic Health
Lifestyle
Weight Management
Cooking
k****[email protected]
Michael Fleegler
Adjunct Professor
Greater Philadelphia Area
Adjunct Professor
Painter / Illustrator
Teacher
Teacher
Teacher
Teacher
Alumni
Teacher
Teacher
Teacher
Teacher / Adjunct Instructor
Philadelphia Teaching Fellow
Alumni
Teacher
Assistant leading to Sous Chef
St. Joseph's University
Temple University
Case Western Reserve University
Gallaudet University
Kenyon College
Universidad de Guadalajara
University of Rochester
Recommendations: 0
Teaching
Staff Development
Differentiated Instruction
World Literature
Literature
Illustrator
Foreign Languages
Language Development
m****[email protected]
Thomas Macrina
Manager, Product Specialist
Greater Philadelphia Area
Manager, Product Specialist
National Secretary
Executive Chef
Adjunct professor
member
Member
CORPORATE EXECUTIVE CHEF
The Culinary Institute of America
Recommendations: 0
Culinary Skills
Food Service
HACCP
Fine Dining
Catering
Cooking
Menu Development
Restaurants
t****[email protected]
