Notch Modern Kitchen & Bar

Notch Modern Kitchen & Bar is located in the Lower Macungie Township in Allentown, PA. The restaurant is open for lunch and dinner Sunday to Thursday, 11 AM – 9 PM, and on Friday & Saturday from 11 AM to 10 PM. The restaurant seats up to 200 people divided among multiple areas: A gorgeous 20-seat bar with adjacent booth seating is separated from the main dining area and allows for casual conversation and vibrant energy. An outdoor patio accommodates 50 and is available for full dining in the warmer months of the year. An exclusive communal-style Chef’s Table, which directly overlooks the kitchen, is available once per night, four times per week, and features a 6-course menu for $75 per person. The table seats up to 10 people and must be reserved in advance. The table can also be booked for a private dinner as well by reserving all 10 seats. The restaurant’s main dining area is split between the first and second levels, to allow for intimate dinners and large parties amongst booth and table seating. Additionally, For private events, the second floor features a banquet space that can be booked for up to 65 people, and also broken down into two smaller spaces. Helming the kitchen is Emeril’s Chophouse alum, Executive Chef Tyler Baxter. Guests will also be delighted by the extensive bar program led by beverage manager Joshua Coates, featuring over 15 specialty cocktails along with wine and beer.