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1-10 employees
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Food Production
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1620 E 8th St, Kansas City, Missouri 64106, US
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La Fontanella Foods was established in 1997 by Jimmy Cascone and has been a family business ever since. Jimmy and his family have been in the restaurant business for over 50 years and are a Kansas City staple. His initial goal was to bring the flavors of Cascone's restaurant into people's homes and that is exactly what he did. He purchased a facility and equipment and La Fontanella Foods was born. Over the past 20 years, the company has continued to grow in innovation, offerings, and facility size. Today La Fontanella Foods is operated by Victor Cascone in downtown Kansas City.
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La Fontanella Foods Email Formats | Example Email Formats | Percentage |
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{f}{last} | jsmith@ |
75.00%
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The widely used La Fontanella Foods email format is {f}{last} (e.g. jsmith@) with 75.00% adoption across the company.
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