CADE Estate Winery

CADE Estate Winery sits on the striking slopes of Howell Mountain at an elevation of 1,800 ft. One of Northern California's architectural treasures, our state-of-the-art facility was the first LEED Gold Certified winery in Napa Valley. Our decisions in the vineyard and throughout the winemaking process are guided by doing what we feel is right for the environment and the quality of our wine. Our winemaking philosophy blends organic farming practices with modern artisanal winemaking, expressing the unique Howell Mountain terroir. We produce five wines, including a Napa Valley and an Estate Sauvignon Blanc, a Napa Valley Cabernet Sauvignon, an Estate Cabernet Sauvignon, and a Reserve Cabernet Sauvignon. The Estate and Reserve Cabernet Sauvignons use fruit grown 100% on our Estate Vineyards on Howell Mountain.